Easy camp oven Chilli Mussels

tadpole

Active Member
Ingredients

Box of frozen mussels
2 cans diced tomatoes
1 onion diced
Olives
Dried chilli flakes
Garlic
Thyme
Basil

Method

Fry off garlic, onion and olives. Add canned tomatoes, chilli and herbs. Throw the mussels in and a can of water, let simmer for 10 minutes. Enjoy
 

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